12 oz. Yak Ribeye Steak
Our juicy, Ultra Lean Ribeyes will be sure to please you! Remember to cook low and slow, great on the grill if you are careful not to over cook, also pan fried with olive oil and soy sauce, bistro style, is our favorite way to prepare these amazing protein prizes! Notice the deep red color, and the small amount of yellow fat - a sign of a top quality, grass fed animal.
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